Parkside restaurant corona queens menu. Parkside Restaurant, Corona

Parkside Restaurant, Corona

parkside restaurant corona queens menu

The clams with pasta and red sauce were okay, nothing out of this world. We didn't feel rushed, the staff made sure were were comfortable and our glasses were filled. The overall experience was not positive. After a short while we were seated in another room in the back of the restaurant at a table in the corner. We waited a bit to be seated, but it wasn't long until we were escorted to the Marilyn floor, adorned with Marilyn Monroe's face and famous up-flowing dress. Whenever I tell them special instructions for my pasta or the way I want my meat cooked, it always comes out exactly the way I asked.

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Online Menu of Parkside Restaurant, Corona, NY

parkside restaurant corona queens menu

The tiramisu is a must-have! The lobster risotto was more flavorful. There's valet parking which helps, because I'm not sure you could find on street parking, nor would you want to. At the bar we realized the bartender taking tequila shots discreetly. I loved everything we had, and can't wait to go back and try some more. I would not recommend this place. Dinner my wife ordered the Spaghetti with white clam sauce and it had fresh clams with it.

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Parkside Restaurant, Corona

parkside restaurant corona queens menu

We tasted it and it was very good to our liking so we order a full carafe. Calamari were very tender and cooked just right. Once my order was placed, the appetizers alone took 30-40 minutes to come out and waited another 20 mins for our entree to come to the table. We got there around 6pm, not too busy. We kept having to ask the busboys for our extras and drinks and even deserts which was beyond me.

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Tony Federici, Park Side Restaurant

parkside restaurant corona queens menu

I ordered the tortellini and my coworker had the lobster risotto. This is the authentic Italian restaurant in Queens to go to!! Paired well with our meals. Baked clams and fried calamari absolutely nailed each dish. The menu was extensive, for appetizer had the Fried Calamari, was very good. We went for my mother's birthday and had a blast.

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Online Menu of Parkside Restaurant, Corona, NY

parkside restaurant corona queens menu

They sat use by the waiter station, first thing to piss me off. Our table had calamari and eggplant rollatini to start,along with a carafe of house wine. We will now make this a destination restaurant. A very covey romantic spot. I really recommend the the langoustines, always juicy never dry and super delicious! We did tell them this was our Valentines dinner since it was the Sunday after and it seemed they heard us and accommodated us accordingly. Hands down I have to say the food was exceptional.

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Tony Federici, Park Side Restaurant

parkside restaurant corona queens menu

They were able to accommodate a party of 18. We will be back for our daughter's birthday in March. The food is amazing and very generously served, as is usually expected from an Italian restaurant! They offer a good selection of Italian food. However, the dessert was amazing. This place is legit for an Italian experience in Queens. It came out in a ice cream dish, different and very good.

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Online Menu of Parkside Restaurant, Corona, NY

parkside restaurant corona queens menu

I watched every waiter and busboy drink alcohol for the 2 hours we were there non-stop. This was my favorite dish of the night. We made reservations for a Sunday at 7 and we had arrive almost an hour early and they said, no worries we will move you right along. For desert we ordered the home made Tiramisu and coffee. We also had a tiramisu that was made the way I like it, not a slice of cake like most. I also highly recommend the fig infused grappa, a great way to end a fabulous meal. I had fusilli with lamb ragu delicious and my other half had the pasta carbonara.

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Parkside Restaurant, Corona

parkside restaurant corona queens menu

Go to linguine with clam and shrimp. Tiramisu for dessert was homemade and wonderful. And lastly, I came to the conclusion that none of the staff is sober there. After that they brought us some biscotti cookies, we dunked them in our coffee, awesome! There were a few left and my wife asked if we could take them and our waiter said, I will give some to take home, he brought out a container filled with them. It's wonderful to see suits on the waiters and treating the diners with such respect.

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